6th June 2008

NYT: End Tariffs on Brazilian Ethanol

posted in Car News Articles |

But my God, does Roger Cohen take his time getting to the point. Before the New York Times op ed writer argues for your elected representatives to allow cheap[er] Brazilian ethanol into the U.S., Cohen attempts to entertain us with a discussion of national “re-branding.” He begins with the most elliptical lead I’ve ever read. “Perhaps there’s something to treadmill wisdom. We’re all so narrow-band these days, using the vast resources of broadband to direct ourselves into a chosen news and ideological tunnel. Polarized pluralism defines us.” Translation: Cohen was running on a treadmill (geddit?), watching an unknown news channel (broadband) when he fell into a reverie about his Brazilian exile, when the country’s economy was almost as hyper-inflated as his prose. And then he thought, wow! “Energy is the country’s new brand.” I’m thinking Brazil needs something a bit sexier, but the point– yes! the point!– is corn ethanol bad; sugar cane ethanol, good. “Sugar cane is not a staple. It’s eight times more productive than corn. It grows year round. It must be processed fast, so CO2-spewing transport to distant ethanol plants is impossible (unlike for corn).” The environmental impact of shipping Brazilian ethanol, pathetic workers’ wages and the deforestation be damned. See? That wasn’t so hard, was it?

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